Low Carb Taco Salad A green salad with the bold flavor of tacos!

Low Carb Taco Salad; A green salad with the bold flavor of tacos!

Tacos are one of our favorite meals. The family puts the ingredients on a shell or wrap of some kind but I just make a Low Carb Taco Salad. You can make Cheese Taco Shells or even buy them from Amazon. That is a delicious way to make a taco. Usually I prefer just making a salad but those cheese shells are a great option. 


We like our taco salad with Homemade Guacamole and Homemade Taco Seasoning; an easy no-yuckies-added mix of simple spices. 

Check out my recipe collections!

11 Low Carb Keto Pizza Recipes

72 Low Carb & Keto Skillet Recipes

Walmart Grab and Go Low Carb & Keto Items

91 Low Carb & Keto Appetizer Recipes

10 Best Low Carb & Keto Bark Recipes

33 Low Carb & Keto Cookie Recipes

Hundreds of Keto Low Carb Stocking Stuffer Ideas

69 Low Carb & Keto Breakfast Recipes

61 Low Carb & Keto Casseroles

47 Low Carb Keto Soups and Chilis

Over 200 Low Carb & Keto Meal Ideas

44 Low Carb Crock Pot Meals

78 Dairy Free Low Carb & Keto Recipes

43 Low Carb Keto Holiday Meal Ideas

25 Great Low Carb Ideas for Labor Day–or any picnic or potluck

Over 30 Keto Low Carb Disaster Prep Ideas

To print the recipe for Low Carb Taco Salad click HERE.


1 ½ cup chopped romaine lettuce

1/2 cup cooked taco meat

1/4 cup shredded cheddar cheese

1/4 cup guacamole

1/4 cup sour cream

1/4 cup chopped cherry tomatoes

1/8 cup sliced black olives

2 Tbsp chopped onion


Add ingredients to a plate.

All measurements are to taste and optional.

If you don’t like onion, don’t add it.

If you really love guacamole, add extra.

A rough guess of nutrition facts is 527 calories, 32 g fat, 34 g protein, 17 g carbs, 5 g fiber, 12 Net Carbs




This post contains affiliate links. That means if you click on the link and make a purchase, I’ll get a very small percentage in commission.  There’s never any extra cost to you.  I greatly appreciate your support.

Leave a Reply

Your email address will not be published. Required fields are marked *