Crock Pot Steak Fajitas is not your normal crock pot steak and peppers dish!
I admit that when I first made Crock Pot Steak Fajitas, I thought it would like most steak and pepper crock pot recipes but oh my! This is SO delicious! It is moist, tender and has a wonderful flavor. My notes when I made this was A+++. My guys ate it on a soft flour tortilla but I am eating low carb so just put mine in a bowl. I did not feel like I was missing a thing! We topped it with shredded cheese and since we didn’t have sour cream (oops, my bad), we made do with cream cheese. We decided that was a FINE substitution. It would also be good with fresh lime juice, hot peppers, avocado or cilantro.
I got this recipe from 100 Days of Real Food’s Slow Cooker Flank Steak Fajitas and made some changes to make it a bit easier. One way I do that regularly is to use frozen vegetables like peppers and onions and bottled minced garlic.
Other great beef crock pot recipes are:
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