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Keto Simple Creamy Guacamole

Keto Simple Creamy Guacamole

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Just 5 ingredients and 5 minutes to have homemade creamy, delicious guacamole!

Ahh, Guacamole! How can something so smooth and creamy and delicious be so good for you too? It is the best of everything.  

Making your own guacamole is so simple; just mash up an avocado, mix in lemon juice, onion powder, garlic powder and salt, stir it up and there you go.  

For each avocado you use–what this recipe calls for–you will get about 1 cup of guacamole.

Keto Simple Creamy Guacamole is part of 24 Low Carb Keto Condiments, Sauces, Mixes and Dressings Collection

Can you make Guacamole ahead of time?

It is best to make it in the last few minutes before serving. Keeping the seed from the avocado in the guacamole does help it last longer in the refrigerator but only for a little while. The lemon juice will help a little bit too but you do want to use it as soon as possible; right away is best.

If you have any leftover:

I really try to make exactly what we will use and we don’t usually have trouble cleaning it up, even if someone needs to sacrifice and eat a spoonful or two off of the spoon to finish it up. 😊 If you do have leftovers, keep the seed in the guacamole and cover it with plastic wrap so it is totally touching the guacamole. It should last pretty well until the next day. If it gets a little bit brown on top, we will scrape that very top layer off and it is still nice and green underneath.

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What to serve Guacamole with:

We love our guacamole on tacos made meat made with Homemade Taco Seasoning. It is also great with tortilla chips or as a dip for vegetables.

Ingredients

avocado

 lemon juice

This lemon juicer is a great one. I have not been sorry that I bought mine. It works great, even with my carpal tunnel hands. 

 onion powder

garlic powder

salt

Instructions

Cut your avocado in half and then quarters. The seed will pop right out and you can easily peel the skin from the flesh.

Mash the avocado with a fork.

Put in bowl and add lemon juice, onion and garlic powders and salt.

Stir well to combine.

Notes

This will make about 1 cup of guacamole, depending on the size of your avocado.

Use it right away. It does not keep well

 

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If you make this Guacamole recipe, let me know! Rate it and leave a comment below. I love hearing from you!

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taco salad with guacamole
Guacamole

Guacamole

Yield: 1 cup
Prep Time: 5 minutes
Total Time: 5 minutes

Smooth and creamy!

Ingredients

  • 1 avocado
  • 1 Tbsp lemon juice
  • 1/2 tsp onion powder
  • 1/4 tsp garlic powder
  • 1/8 tsp salt

Instructions

  1. Cut your avocado in half and then quarters. The seed will pop right out and you can easily peel the skin from the flesh.
  2. Mash the avocado with a fork.
  3. Put in bowl and add lemon juice, onion and garlic powders and salt.
  4. Stir well to combine.

Notes

This will make about 1 cup of guacamole, depending on the size of your avocado.

Use it right away. It does not keep well.

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Nutrition Information
Yield 8 Serving Size 2 Tbsp
Amount Per Serving Calories 30Total Fat 3gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 2gCholesterol 0mgSodium 37mgCarbohydrates 2gFiber 1gSugar 0gProtein 0g

Please note that I am not a certified nutritionist. Any nutritional information that is discussed or disclosed in this recipe should only be seen as my best amateur estimates based on the specific brands and products I used as well as the nutrition calculator I used. If nutrition is important to you, I highly encourage you to verify any data you see here with your favorite nutrition calculator. Also, you can put in exactly what you used so it is the most accurate.

This post may contain affiliate links.  That means if you click on the link and make a purchase, I’ll get a very small percentage in commission.  There’s never any extra cost to you.  

[wpurp-searchable-recipe]Keto Simple Guacamole – Keto Simple Guacamole; Just 5 ingredients and 5 minutes to have homemade creamy, delicious guacamole! – avocado, lemon juice, onion powder, garlic powder, salt, , Gather your ingredients.; Cut your avocado in half and then quarters. The seed will pop right out and you can easily peel the skin from the flesh.; Mash the avocado with a fork.; Put in bowl and add lemon juice, onion and garlic powders and salt. Stir well to combine. This will make about 1 cup of guacamole. Use it right away. It does not keep well.; ; – <h3>www.myproductivebackyard.com</h3> – Condiments – Low Carb – Low Carb/Keto – Recipes – Condiments – Dairy Free – Gluten Free – Keto – Low Carb – Lunch – Paleo – Salad – Snacks – Vegetarian – Whole 30[/wpurp-searchable-recipe]

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