As an Amazon Affiliate, I earn from qualifying purchases at no extra cost to you.
This Slow Cooker Pork Roast and Potatoes is an easy 4 ingredient meal! Prep time is earlier in the day so it is ready to eat when you are!
I have made this Slow Cooker Pork Roast and Potatoes more times than I can count. I have made it for family meals and company over and over.
It is so nice to have the main meal prep done early in the day and have time for sides and last minute things closer to meal time.
Carrots are a perfect addition if you would like to make it a one pot meal.
This recipe has been shared in Weekend Potluck. Head on over to this great site for LOTS of new recipes each week!
Key Ingredients
(Full printable ingredients and instructions are just below.)
Pork tenderloin-you can use whatever cut of pork roast you like but the tenderloin is the nicest so you don’t have to worry with bones or extra fat.
Potatoes-any potato you like is fine.
Onion-any onion you like is fine too. It could be left out but does add good flavor.
Water
Adobo seasoning-if you don’t have Adobo, a mixture of basic seasoning mix or just salt and pepper would be fine.
How to Make Slow Cooker Pork Roast and Potatoes
Peel and cube potatoes.
Cut onion in half.
Spray slow cooker.
Add potatoes and onion to slow cooker.
Lay meat on top.
Pour water over meat.
Sprinkle Adobo over top of everything in slow cooker.
Cover and cook on high for 4-6 hours or low for 8-10 hours.
To make gravy, follow the directions in Simple Homemade Turkey or Chicken Gravy and just use the pork broth instead of turkey or chicken broth.
Be Sure to Pin for Later!
Are you following me on Pinterest? I have been working very hard making new boards I think you will love and am adding dozens of new pins daily from all of the popular websites!
You can also follow me on my Facebook groups; my Low Carb and Keto group; Low Carb & Keto Recipes & Helpful Tips Group, my recipes for everyone group; Best Recipes You will Want to Make and my Homeschool group; Loving Homeschool. I am adding daily pictures, links and much more than I would on the blogs and it is a place for you to find support from others on the same journey as you are. Come and share with others, ask questions and learn!
I enjoy offering free recipes for my readers. Your frequent visits to my blog and purchases through affiliate links and ads keep the lights on so to speak. Thank you!
THANK YOU so much for visiting our website. If you try this recipe, or any other recipe on My Productive Backyard, please take a moment to rate the recipe and/or leave a comment. I love hearing from you, but it also helps the other readers who are thinking of making the recipe.
Slow Cooker Pork Roast and Potatoes
This Slow Cooker Pork Roast and Potatoes is an easy 4 ingredient meal! Prep time is earlier in the day so it is ready to eat when you are!
Ingredients
- 1 pound pork tenderloin
- 1 pound potatoes
- 4 ounces onion
- 1 ½ cups water
- ½ Tablespoons Adobo seasoning
Instructions
Peel and cube potatoes.
Cut onion in half.
Spray slow cooker.
Add potatoes and onion to slow cooker.
Lay meat on top.
Pour water over meat.
Sprinkle Adobo over top of everything in slow cooker.
Cover and cook on high for 4-6 hours or low for 8-10 hours.
Nutrition Information
Yield
4Serving Size
1Amount Per Serving Calories 287Total Fat 5gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 3gCholesterol 83mgSodium 184mgCarbohydrates 27gFiber 3gSugar 3gProtein 33g
This data was provided and calculated by Nutritionix using unknown brands unless named in the recipe. If nutrition is important to you, I highly encourage you to verify any data you see here with your favorite nutrition calculator. Also, you can put in exactly what you used so it is the most accurate. This is just to give you an idea, as any nutrition calculation is not exactly accurate unless every single product brand used is entered. Please note also that I am not a certified nutritionist or health professional of any kind. Please consult a doctor or trained professional for medical advice.