Crock Pot Spinach Artichoke Chicken A low carb and gluten free easy crock pot meal

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Crock Pot Spinach Artichoke Chicken is a low carb and gluten free easy crock pot meal

Crock Pot Spinach Artichoke Chicken is a lot like the creamy, hot spinach artichoke dip we have always loved but with the chicken added, it is a meal. And a low carb meal too! You can’t beat that! 🙂 

I found this recipe at skinnyms and adapted it to be more creamy and a little more simple.

See how to make chicken broth HERE and how to can it HERE

Crock Pot Spinach Artichoke Chicken is part of these collections:

Over 200 Low Carb & Keto Meal Ideas

44 Low Carb Crock Pot Meals

Hundreds of Low Carb & Keto Comfort Food Recipes

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Ingredients:

Crock Pot Spinach Artichoke Chicken ingredients

boneless skinless chicken breasts

chicken broth

frozen spinach

 minced garlic

chopped onion

 

Leave these aside for now.

 cream cheese

 shredded Parmesan cheese

 heavy whipping cream

 artichoke hearts, cut up

 

Directions:

Put chicken, broth, spinach, garlic and onion in a greased crock pot.

Cover and cook on low for 6-8 hours or high 4-6 hours.

When you are ready to serve, remove the chicken to a serving plate and set aside.

Add the cream cheese, parmesan cheese, heavy whipping cream and artichokes to crock pot and stir until creamy and cheese is melted.

Crock Pot Spinach Artichoke Chicken

Spoon over chicken and serve.

Crock Pot Spinach Artichoke Chicken

Yield: 6 servings

Crock Pot Spinach Artichoke Chicken

Crock Pot Spinach Artichoke Chicken

Crock Pot Spinach Artichoke Chicken is a low carb and gluten free easy crock pot meal

Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes

Ingredients

  • 1 ½ pounds boneless skinless chicken breasts
  • 1 cup chicken broth
  • 16 oz frozen spinach
  • 1 Tbsp minced garlic
  • ½ cup chopped onion
  • 8 oz cream cheese
  • 1 ½ cups (6 oz) shredded parmesan cheese
  • ½ cup heavy whipping cream
  • 14 oz can artichoke hearts (6-8 count), cut up

Instructions

  1. Put chicken, broth, spinach, garlic and onion in a greased crock pot.
  2. Cover and cook on low for 6-8 hours or high 4-6 hours.
  3. When you are ready to serve, remove the chicken to a serving plate and set aside.
  4. Add the cream cheese, parmesan cheese, heavy whipping cream and artichokes to crock pot and stir until creamy and cheese is melted.
  5. Spoon over chicken and serve.

Notes

MyProductiveBackyard.com

Nutrition Information

Yield

6

Serving Size

4oz

Amount Per Serving Calories 542Total Fat 31gSaturated Fat 17gTrans Fat 0gUnsaturated Fat 11gCholesterol 172mgSodium 971mgCarbohydrates 17gFiber 7gSugar 4gProtein 51g

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