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Low Carb Hamburger Pie

Low Carb Hamburger Pie

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Low Carb Hamburger Pie is easy to make, great for meal prep and something the whole family will like!

Low Carb Hamburger Pie

Low Carb Hamburger Pie is a satisfying low carb meal that is easy to put together and reheats well.

Leftovers are great the next day for lunch!

This is a perfect meal prep recipe to be made ahead for the week or even frozen ahead.

Serve with mustard and low carb ketchup and a salad for a family friendly meal kids and adults both love. 

I adjusted the recipe from White Castle Hamburger Pie to fill a 9X13 baking dish instead of a small pie pan.  We love the leftovers from this so that was just not enough.

I also use homemade onion soup mix.  It is very easy to mix up, cheaper and better for us too.  

The pan you see in the pictures is traveling with us on vacation so we have a home cooked, yummy meal to eat away from home. 🙂

 

Ingredients for Low Carb Hamburger Pie:

3 pounds cooked ground beef

2 packets onion soup mix or 8 Tbsp homemade

4 eggs

1 cup mayonnaise

1/2 cup heavy cream

16 oz shredded cheddar cheese

to taste salt and pepper

 

Instructions for Low Carb Hamburger Pie:

Gather your ingredients. Using precooked ground beef is a great time saver.

Add ground beef, the onion soup mix and 8 oz of the cheese to a bowl and mix well.

Put into greased 9 X 13 baking dish.

Spread the other 8 oz of cheese over beef mixture.

Low Carb Hamburger Pie

Combine eggs, mayonnaise and cream in a bowl.

Pour over meat and cheese mixtures.

It may not go exactly edge to edge and fill every bit of surface and that is ne. It will fill in as it cooks.

Low Carb Hamburger Pie

Bake uncovered in preheated 350* oven for 30 minutes or until top is done. Let it rest for 10 minutes before serving.

Low Carb Hamburger Pie

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Low Carb Hamburger Pie

Low Carb Hamburger Pie

Yield: 12 servings
Prep Time: 15 minutes
Cook Time: 30 minutes
Additional Time: 10 minutes
Total Time: 55 minutes

Low Carb Hamburger Pie is easy to make, great for meal prep and something the whole family will like!

Ingredients

  • 3 pounds cooked ground beef
  • 2 packets onion soup mix or 8 Tbsp homemade
  • 4 eggs
  • 1 cup mayonnaise
  • 1/2 cup heavy cream
  • 16 oz shredded cheddar cheese
  • to taste salt and pepper

Instructions

  1. Gather your ingredients. Using precooked ground beef is a great time saver.
  2. Add ground beef, the onion soup mix and 8 oz of the cheese to a bowl and mix well.
  3. Put into greased 9 X 13 baking dish.
  4. Spread the other 8 oz of cheese over beef mixture.
  5. Combine eggs, mayonnaise and cream in a bowl.
  6. Pour over meat and cheese mixtures.
  7. It may not go exactly edge to edge and fill every bit of surface and that is ne. It will fill in as it cooks.
  8. Bake uncovered in preheated 350* oven for 30 minutes or until top is done. Let it rest for 10 minutes before serving.

Notes

MyProductiveBackyard.com

Nutrition Information
Yield 12 Serving Size 1
Amount Per Serving Calories 658Total Fat 51gSaturated Fat 20gTrans Fat 1gUnsaturated Fat 27gCholesterol 219mgSodium 919mgCarbohydrates 5gFiber 0gSugar 1gProtein 42g

This recipe is part of the following collections

Hundreds of Low Carb & Keto Comfort Food Recipes

50 Low Carb & Keto Ground Beef Recipes

82 Freezer Meal Prep Low Carb & Keto Tips and Recipes

61 Low Carb & Keto Casseroles

Over 200 Low Carb & Keto Meal Ideas

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If you want nutritional information for a recipe, I suggest entering the recipe into my fitness pal or your favorite calorie counter page and that will calculate it for you.  Also, you can put in exactly what you used so it is the most accurate.

[wpurp-searchable-recipe]Low Carb Hamburger Pie – Easy and satisfying! – cooked ground beef, onion soup mix (or 8 Tbsp homemade), eggs, mayonnaise, heavy cream, shredded cheddar cheese, salt and pepper, , Gather your ingredients. Using precooked ground beef is a great time saver.; Add ground beef, the onion soup mix and 8 oz of the cheese to a bowl and mix well.; Put into greased 9 X 13 baking dish.; Spread the other 8 oz of cheese over beef mixture.; Combine eggs, mayonnaise and cream in a bowl.; Pour over meat and cheese mixtures.; It may not go exactly edge to edge and fill every bit of surface and that is fine. It will fill in as it cooks.; Bake uncovered in preheated 350* oven for 30 minutes or until top is done.
Let it rest for 10 minutes before serving.; www.myproductivebackyard.com; ; – – Beef – Low Carb – Main Dish – Low Carb/Keto – Recipes – Casserole – Gluten Free – ground beef – Keto – Kid Friendly – Low Carb – Lunch – main dish – Meal Prep[/wpurp-searchable-recipe]

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Dee H

Wednesday 22nd of January 2020

Made this a couple of times now and it’s become a favorite. Thanks for this recipe. Quick, easy and very tasty.

Joy

Thursday 23rd of January 2020

That's great, Dee! I'm so glad you like it!! Thanks for letting me know! That makes my day! :)

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