Keto Pumpkin Spice 90 Second Cake is all the things you hope for to satisfy your need for sweet, pumpkiny goodness. Just 7 ingredients, 5 net carbs and 90 seconds to bliss!
I am not a big dessert or sweet maker or eater but when I saw this recipe for Pumpkin Spice 90 Second Cake, I wanted to try it. Wow, I was not disappointed! I made it in a bowl instead of a mug and it was a great size to invert onto a plate for icing and serving.
Although I have done my best to find where this recipe came from, all I can tell you is that I adapted it slightly from a screenshot someone posted on Facebook. They said it came from Pinterest. I searched Pinterest and asked Google but have found nothing like it.
The Vanilla
The icing calls for vanilla but I am always so excited to get to the eating part that I sometimes forget to add it. I have not felt like it was missing it but when I remember, it is really good. It is labeled as optional.
The Sweetener
I have used xylitol and Pyure and they both worked great. (Caution: if you have dogs, xylitol is toxic to them!)
The Pumpkin Pie Spice
I also used my Homemade Pumpkin Pie Spice. Since there is not actually any pumpkin in the recipe, the pumpkin pie spice is important.
This recipe is part of
Over 200 Low Carb Keto Meal Ideas
51 Low Carb Keto Pumpkin Spice Fall Recipes
Cake Ingredients
almond flour
egg
baking powder
sweetener
melted butter
pumpkin spice
Cake Directions
Mix all ingredients in a microwave safe bowl
Microwave 90 seconds.
Invert onto a plate.
Cool slightly, slice and ice
Icing Ingredients
butter
cream cheese
Icing Directions
Microwave 30 seconds
Stir and add sweetener
Stir again
Add a splash of vanilla if you like (opt)
Serve
If you make this Pumpkin Spice 90 Second Cake recipe, let me know! Rate it and leave a comment below. I love hearing from you!
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Pumpkin Spice 90 Second Cake
Keto Pumpkin Spice 90 Second Cake is all the things you hope for to satisfy your need for sweet, pumpkiny goodness. Just 7 ingredients, 5 net carbs and 90 seconds to bliss!
Ingredients
- 3 tablespoons almond flour
- 1 egg
- 1/4 teaspoon baking powder
- 1 tablespoon sweetener
- 1 1/2 tablespoons butter melted
- 1/2 teaspoon pumpkin spice
- 1 tablespoon butter
- 1 1/2 tablespoons cream cheese
- 2 tablespoons sweetener
Instructions
Cake
Mix all ingredients in a microwave safe container and microwave 90
seconds.
Invert onto a plate.
Cool slightly, slice and ice
Icing
Microwave 30 seconds
Stir and add 2 tablespoons sweetener
Stir again
Add a splash of vanilla if you like (optional)
This recipe makes 1 serving.
Notes
MyProductiveBackyard.com
Nutrition Information
Yield
1Serving Size
1Amount Per Serving Calories 526Total Fat 51gSaturated Fat 25gTrans Fat 1gUnsaturated Fat 23gCholesterol 283mgSodium 485mgCarbohydrates 8gNet Carbohydrates 5gFiber 3gSugar 3gProtein 12g
This data was provided and calculated by Nutritionix using unknown brands unless named in the recipe. If nutrition is important to you, I highly encourage you to verify any data you see here with your favorite nutrition calculator. Also, you can put in exactly what you used so it is the most accurate. This is just to give you an idea, as any nutrition calculation is not exactly accurate unless every single product brand used is entered. Please note also that I am not a certified nutritionist or health professional of any kind. Please consult a doctor or trained professional for medical advice.
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Linda
Thursday 9th of September 2021
Ooops! Sorry I misspelled your name. I have a friend that spells it the other way, so habit overtook me. :) Linda
Linda
Thursday 9th of September 2021
Thank you, Cyndi. I hope to try it very soon. Linda
Linda
Tuesday 7th of September 2021
Hi there! This recipe sounds very good and I want to try it. I have checked and can't find anywhere you've posted the wattage of your microwave oven. Please advise. Mine is 1200 watts and I don't want to overcook it. Linda
Cindy
Tuesday 7th of September 2021
Hi Linda, This is a good question! My microwave is 1,000 watts so it would be good to start cooking yours for about 70 seconds and then check to see if it needs more time. Thanks for asking! I hope you love it! :) ~Cindy