Keto Pork Tenderloin with Radishes Just 3 ingredients in the crock pot for a simple, flavorful dinner ready when you are!

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Keto Pork Tenderloin with Radishes; Just 3 ingredients in the crock pot for a simple, flavorful dinner ready when you are!

This dinner takes just a few minutes to put in the crock pot in the morning and it is ready when you are later. You certainly can’t beat the simplicity of 3 ingredients and some water! The only work to prepare Keto Pork Tenderloin with Radishes is trimming the radishes and that is quickly done. 

I have only started cooking radishes in the past couple of years. Before that I had never considered it! What?!? I thought they were only for a spicy addition to salads but no, they take on a whole new life when cooked.

In this recipe, they are soft and not spicy or radish-y at all. They take on the delicious flavor of the roast and the onion soup mix. It is quite amazing, really. 

I use Homemade Onion Soup Mix for this recipe. I know it has no added fillers, carbs and chemicals that way. If you have basic herbs and spices on hand, you can easily mix this up in just a few minutes. 

Ingredients:

2 lb pork tenderloin roast (or similar pork roast)

1 lb radishes

4 Tbsp homemade dry onion soup mix (1 packet store bought)

½ cup water

 

Directions:

Trim tops, bottoms and any imperfections from radishes but leave most skin on.

Spray crock pot.

Add radishes, water, roast and soup mix to crock pot in that order.

Cook on low 6-8 hours or high 4-6 hours.

This is very good with green beans on the side or even added to the crock pot. Add them about an hour before serving unless you don’t mind them very soft.

Keto Pork Tenderloin with Radishes is pictured here with Home Canned Green Beans on the side.

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Yield: 8 servings

Keto Pork Tenderloin with Radishes

Keto Pork Tenderloin with Radishes

Keto Pork Tenderloin with Radishes; Just 3 ingredients in the crock pot for a simple, flavorful dinner ready when you are!

Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes

Ingredients

  • 2 lb pork tenderloin roast (or similar pork roast)
  • 1 lb radishes
  • 4 Tbsp homemade dry onion soup mix (or 1 package)
  • ½ cup water

Instructions

    Trim tops, bottoms and any imperfections from radishes but leave most skin on.
    Spray crock pot.
    Add radishes, water, roast and soup mix to crock pot in that order.
    Cook on low 6-8 hours or high 4-6 hours.

Notes

Made with the homemade onion soup mix, the carbs will be fewer. The nutrition was calculated with a bought package.

This is very good with green beans on the side or even added to the crock pot. Add them about an hour before serving unless you don’t mind them very soft.

Nutrition Information

Yield

8

Serving Size

4 oz

Amount Per Serving Calories 187Total Fat 5gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 2gCholesterol 83mgSodium 389mgCarbohydrates 4gNet Carbohydrates 3gFiber 1gSugar 1gProtein 30g

This data was provided and calculated by Nutritionix using unknown brands unless named in the recipe. If nutrition is important to you, I highly encourage you to verify any data you see here with your favorite nutrition calculator. Also, you can put in exactly what you used so it is the most accurate. This is just to give you an idea, as any nutrition calculation is not exactly accurate unless every single product brand used is entered. Please note also that I am not a certified nutritionist or health professional of any kind. Please consult a doctor or trained professional for medical advice.

 

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