Keto Pork Tenderloin with Radishes Just 3 ingredients in the crock pot for a simple, flavorful dinner ready when you are!

Keto Pork Tenderloin with Radishes; Just 3 ingredients in the crock pot for a simple, flavorful dinner ready when you are!

This dinner takes just a few minutes to put in the crock pot in the morning and it is ready when you are later. You certainly can’t beat the simplicity of 3 ingredients and some water! The only work to prepare Keto Pork Tenderloin with Radishes is trimming the radishes and that is quickly done. 

I have only started cooking radishes in the past couple of years. Before that I had never considered it! What?!? I thought they were only for a spicy addition to salads but no, they take on a whole new life when cooked. In this recipe, they are soft and not spicy or radish-y at all. They take on the delicious flavor of the roast and the onion soup mix. It is quite amazing, really. 

I use Homemade Onion Soup Mix for this recipe. I know it has no added fillers, carbs and chemicals that way. If you have basic herbs and spices on hand, you can easily mix this up in just a few minutes. 

To Print the recipe for Keto Pork Tenderloin with Radishes, click HERE.


2 lb pork tenderloin roast (or similar pork roast)

1 lb radishes

4 Tbsp homemade dry onion soup mix (1 packet store bought)

½ cup water



Trim tops, bottoms and any imperfections from radishes but leave most skin on.

Spray crock pot.

Add radishes, water, roast and soup mix to crock pot in that order.

Cook on low 6-8 hours or high 4-6 hours.

This is very good with green beans on the side or even added to the crock pot. Add them about an hour before serving unless you don’t mind them very soft.

Keto Pork Tenderloin with Radishes is pictured here with Home Canned Green Beans on the side.


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